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Anaba 2018 Late Harvest Viognier, Sonoma Valley – 93 points hos Wine Enthusiast 0,37L
Golden honey in color, this is a thick, rich and balanced dessert wine made from 100% Viognier allowed to hang long into the season to develop botrytis. Textured, it tastes of apricot and brioche, with a complex structure.
Gorgeous floral aromatics capture the brightness of this wine. Great texture from the skin time delivers flavors of ripe pear, yellow plum, peach, and dried apricot. A touch of graphite keeps it fresh, not cloying.
Fermentation: Fermented on skins for one week prior to pressing. No malolactic fermentation.
Aging: Fermented and aged in stainless steel to maintain brightness.
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